Cooking Frozen Chicken Breasts in a Crock Pot
Cooking frozen chicken breasts in the crock pot is a great way to get dinner on the table quickly. With the right technique, you can create tasty and juicy chicken dishes without the stress of thawing the chicken.
Things You’ll Need
- Crock pot
- Frozen chicken breasts
- Seasonings of your choice
Instructions
- Put your frozen chicken breasts in the crock pot. Do not add any additional liquid.
- Season the chicken as desired, you can use your favorite store-bought or seasoning mix from a recipe.
- Cook the chicken on low for 6 – 7 hours. Check the chicken after 6 hours to make sure it is cooked through.
- Once the chicken is cooked to your liking, shred with a couple of forks, or cut into cubes.
Tips
- If you want to add some liquid, start with about a half cup of broth and adjust from there.
- Add some vegetables at the beginning of cooking to add flavor and nutrition.
- If you’re short on time, you can cook frozen chicken breasts on high for 3-4 hours.
Cooking frozen chicken in the crock pot is a great way to quickly prepare delicious and nutritious meals. Its very easy to do and requires no extra thawing. With the right seasonings and a little time, you can enjoy juicy, flavorful chicken for any meal.
