Can you Put a Metal Pot in the Oven?
The short answer is yes, you can place a metal pot in the oven. However, there are a few considerations to take into account before making the decision to do so.
Safety Precautions
It is important to pay special attention when placing any metal pots in the oven. Here are some safety measures to consider:
- Make sure not to touch the outside of the pot while it is in the oven; the metal will become hot.
- Be sure to use an oven mitt when handling the pot after it has been heated.
- Do not leave the pot in the oven unattended.
- Be extremely careful if the pot you plan to use is non-stick, as it could be coated with a flammable material.
When to Use a Metal Pot in the Oven
Metal pots can be inserted into the oven for a variety of reasons. Here are a few scenarios where you might need to do so:
- To finish cooking a dish that was started on the stove; the pot gives the dish a more even heat distribution.
- For melting cheeses or other ingredients, such as chocolate.
- To bake certain dishes such as casseroles, gratins, and soufflés.
One final recommendation: Always follow the instructions in your recipe. If the recipe calls for a metal pot, it is probably safe and suitable to use it in the oven.
