Can You Put A Pot In The Oven?
Putting a pot in the oven isn’t something a lot of people consider when trying to prepare a meal. However, it is possible to put certain pots in the oven safely and may even be a requirement for certain recipes. Knowing the types of cookware that can be used in the oven will help you decide which pot is best.
Safe Materials
Cookware that is oven safe is usually made from Materials such as earthenware, glass, stoneware, metal, iron or other kind of metal alloy, such as stainless steel.
Specifics
- Earthenware: Earthenware clays are fired at lower temperatures and can be damaged by higher temperatures, so it’s best used for lower-temperature baking such as breads and rolls.
- Glass: Glass pots are often used for baking, and can withstand a range of temperatures, however they may break if exposed to sudden temperature changes, so it’s important to keep an eye on them when baking.
Ceramic or Stoneware
Ceramic or stoneware can also be used in the oven. These types of pots can withstand high temperatures, but can also shatter if exposed to sudden changes in temperature, so it’s important to preheat the oven and always place the pot in cold before putting it in the oven!
Metal or Iron
Metal or iron pots are a great choice for baking because they can withstand higher temperatures and will not break. However, it is important to remember that certain metals can react with foods, so make sure you read the instructions on the pot before using it in the oven.
Conclusion
In conclusion, there are various types of pots that can be put in the oven. The key is to make sure that the material is oven-safe and suitable for the temperature and type of baking that you are doing. If you are unsure, be sure to check the instructions on the pot or contact the manufacturer.
