how to cook chicken pot pie in air fryer

how to cook chicken pot pie in air fryer

How to Cook Chicken Pot Pie in an Air Fryer

Things You Need

  • 1 refrigerated pie crust
  • 1 can of condensed cream of chicken soup
  • 1 cup shredded cooked chicken
  • 1 cup frozen mixed vegetables
  • 1/4 cup milk


  1. Preheat the air fryer unit to 350°F.
  2. In a large bowl, mix together the soup, chicken, vegetables, and milk.
  3. Place the pie crust into the air fryer and fill it with the mixture.
  4. Cook for 15 minutes at 350°F.
  5. When done, remove and serve.


  • For a crunchy crispier crust you can brush the top with an egg wash or melted butter.
  • You can add your favorite spices or herbs to the filling.


Cooking chicken pot pie in an air fryer is a fast and simple way to have a delicious meal ready in no time. The air fryer will allow for a crisp and flaky crust, all while keeping the filling juicy and flavorful. Give it a try tonight!