How to Make Perfect Basmati Rice in an Instant Pot
Basmati rice is a long, thin type of rice which is native to the Indian subcontinent. It has a distinct flavor and aroma making it ideal for a variety of dishes such as curries, fried rice, and biryani. Cooking Basmati rice correctly is essential in making delicious Indian dishes. With an Instant Pot, you can easily make perfect Basmati rice in minutes. Here’s how you do it:
Ingredients
- 2 cups of Basmati rice
- 2 cups of water
- Salt to taste
Instructions
- Rinse the rice in cold water and drain well.
- Add the rice, water, and salt to the Instant Pot.
- Put the lid on and close the valve. Set the Instant Pot on manual for 4 minutes.
- After the 4 minutes, let the pressure naturally release. This can take about 10 minutes. Once the pressure has released, open the lid and fluff the rice with a fork.
- Serve your perfectly cooked Basmati rice.
Making Basmati rice in an Instant Pot is a quick and easy way to make perfect Basmati rice in minutes. With these simple steps, you can make a delicious accompaniment to your favorite Indian dishes.
