How to Make Black Eyed Peas in a Crock Pot
Black eyed peas are a classic comfort food that make great meals or sides. With the help of a crock pot, you can cook up this tasty dish without spending a lot of time in the kitchen.
Here’s What You’ll Need:
- 1 pound of dried black eyed peas
- 1 onion, diced
- 5 cloves garlic, minced
- 2 cups vegetable broth
- 2 tablespoons of olive oil
- 2 teaspoons of Cajun seasoning
- 1 teaspoon of paprika
- 1 teaspoon of dried oregano
- Salt and pepper to taste
- Soak the dried black eyed peas overnight in cold water or for at least 4 hours.
- Drain and rinse the peas and add them into the crock pot.
- Add the remaining ingredients, stir it all together, and set the crock pot to high heat.
- Cook for 6-7 hours, stirring occasionally.
- Enjoy your delicious black eyed peas!
That’s it! With just a few simple steps, you can make this tasty and nutritious dish. Serve it as a main dish accompanied with a fresh salad, or as a side with some grilled chicken or fish. Enjoy!