how to make buffalo chicken dip in instant pot

how to make buffalo chicken dip in instant pot

How To Make Buffalo Chicken Dip in the Instant Pot

Buffalo Chicken Dip is an incredibly tasty and easy-to-make recipe that can be enjoyed by the whole family. With the help of an Instant Pot, you can whip up a batch in no time.


  • 2 boneless, skinless chicken breasts
  • 1 cup buffalo sauce
  • 8 oz cream cheese, softened
  • ½ cup ranch dressing
  • 1 cup shredded cheddar cheese


  • Step 1: Place chicken breasts in the Instant Pot and pour in 1 cup of buffalo sauce. Close lid and set to Manual High Pressure for 10 minutes.
  • Step 2: Quick release pressure, then shred chicken breasts using forks.
  • Step 3: Place shredded chicken back in the Instant Pot and add cream cheese, ranch dressing, and cheddar cheese. Stir until cheese is melted.
  • Step 4: Serve warm with chips or vegetables. Enjoy!


By using pre-cooked chicken, the cooking time can be reduced to just 3-5 minutes with a quick release!