how to sous vide instant pot

how to sous vide instant pot

How to Sous Vide with your Instant Pot

Sous vide is a cooking technique during which food is immersed in a water bath or in a temperature-controlled steam environment for longer than normal cooking times. Sous vide has traditionally been expensive to do, but with the Instant Pot you can do it for a fraction of the cost. Here’s how to sous vide using your Instant Pot:

Gather your Materials

  • Instant Pot
  • Water Bath
  • Vacuum sealer
  • Vacuum bag sealer
  • Food ingredients

Set Up Your Instant Pot

  • Set the instant pot to the “Sous Vide” setting.
  • Fill the inner pot with appropriate amount of water.
  • Set the temperature and time according to the food item you want to cook.

Package the Food

  • Place your food ingredients in a vacuum-sealed bag.
  • Use a vacuum sealer or a vacuum bag sealer to remove the air from the bag.
  • Place the sealed bag in the water bath.

Cook the Food

  • Put the lid on the Instant Pot.
  • Press the “Start” button.
  • Wait for the timer to reach zero.
  • Remove the bag from the water bath.
  • Serve as desired.


Using your Instant Pot you can now easily prepare restaurant-quality meals with sous vide cooking! With just a few simple steps, you’ll be able to enjoy perfectly cooked food every time.