how to steam crab legs in instant pot

how to steam crab legs in instant pot

How to Steam Crab Legs in Instant Pot

Cooking crab legs at home is a great way to enjoy a restaurant-quality meal in the comfort of your home. When using an Instant Pot, you can steam frozen crab legs relatively easily and quickly. Here’s how to do it:


  1. Turn your Instant Pot on and press the Manual or Pressure Cook button to preheat it.
  2. Add 1 cup of cold water and 1 cup of white wine or some other cooking liquid.
  3. Place the trivet or steam rack in the pot.
  4. Place the frozen seafood in the pot, ensuring that it doesn’t block the steam holes. Secure the lid on the pot.
  5. Cook on high pressure for 5 minutes and then quick release the pressure.
  6. Carefully remove the lid and then use the tongs to remove the crab legs. Serve with butter or your favorite condiments.


  • Before cooking, make sure to check the packet for specific cooking instructions for the crab legs.
  • You can customize the flavor by using flavored liquid such as apple juice, vegetable broth, or white wine.
  • If your crab legs are uncovered, you can add an extra minute of cooking time to ensure they are cooked through.
  • For a more intense flavor, you can try seasoning the cooking liquid, such as adding garlic, fresh herbs, or lemon slices.
  • To prevent overcooking, always use quick release when the cooking time is done.


Cooking crab legs at home in the Instant Pot is a great way to enjoy a delicious meal. By following the instructions and tips above, you can learn how to steam frozen crab legs in your Instant Pot easily and quickly.