How to Steam Crab Legs in Instant Pot
Cooking crab legs at home is a great way to enjoy a restaurant-quality meal in the comfort of your home. When using an Instant Pot, you can steam frozen crab legs relatively easily and quickly. Here’s how to do it:
Instructions
- Turn your Instant Pot on and press the Manual or Pressure Cook button to preheat it.
- Add 1 cup of cold water and 1 cup of white wine or some other cooking liquid.
- Place the trivet or steam rack in the pot.
- Place the frozen seafood in the pot, ensuring that it doesn’t block the steam holes. Secure the lid on the pot.
- Cook on high pressure for 5 minutes and then quick release the pressure.
- Carefully remove the lid and then use the tongs to remove the crab legs. Serve with butter or your favorite condiments.
Tips
- Before cooking, make sure to check the packet for specific cooking instructions for the crab legs.
- You can customize the flavor by using flavored liquid such as apple juice, vegetable broth, or white wine.
- If your crab legs are uncovered, you can add an extra minute of cooking time to ensure they are cooked through.
- For a more intense flavor, you can try seasoning the cooking liquid, such as adding garlic, fresh herbs, or lemon slices.
- To prevent overcooking, always use quick release when the cooking time is done.
Conclusion
Cooking crab legs at home in the Instant Pot is a great way to enjoy a delicious meal. By following the instructions and tips above, you can learn how to steam frozen crab legs in your Instant Pot easily and quickly.
