Can You Air Fry a Frozen Pot Pie?
Frozen pot pies are a delicious and convenient option when it comes to easy weeknight meals. But most of the time, they are deep-fried or baked in an oven. But did you know that you can also air fry a frozen pot pie? This alternative cooking method is fast and fairly easy and provides a tasty and healthier alternative to deep-frying.
What is Air Frying?
Air frying is a fast and convenient cooking method, using a system of super-heated air circulation to cook foods. The air fries food efficiently and quickly, without the need for extra oil or fat. This high-speed circulation of heated air cooks food like french fries, chicken, and even frozen pot pies.
Advantages of Air Frying
By air frying your frozen pot pies, you can cut the usual fat and calorie content from deep frying, while still enjoying the same deliciousness. It’s also a lot easier and less messy than deep-frying.
Step-by-Step Guide to Air Frying Frozen Pot Pies
- Step 1: Preheat your air fryer to 375°F
- Step 2: Place the pot pies in the basket, making sure that they don’t overlap.
- Step 3: Fry them for 10-12 minutes.
- Step 4: Carefully turn the pot pies over, and air-fry for another 5-7 minutes, or until golden brown.
- Step 5: Remove the pot pies from the air fryer and let them stand for a few minutes before serving.
Conclusion
In conclusion, you can definitely air fry a frozen pot pie. Not only is it a fast and convenient way to cook, but it also allows for a much healthier option due to the minimal added fat and calorie content. So give air-frying a try the next time you’re in the mood for an easy, delicious, and healthier pot pie.
