how to cook riblets in instant pot

How to Cook Riblets in an Instant Pot

Cooking riblets in an Instant Pot is a delicious, quick and easy way to create a flavorful main course that is sure to please! Follow these steps to make some mouthwatering riblets:


  • 2-3 lbs of pork riblets
  • 1/2 cup of low-sodium soy sauce
  • 1/4 cup of sweet honey
  • 1/4 cup of ketchup
  • 2 cloves of garlic
  • 1 teaspoon of dried thyme
  • Salt and pepper, to taste


  1. Add the soy sauce, honey, ketchup, garlic, thyme, salt and pepper to a bowl and whisk until all of the ingredients are combined.
  2. Add the pork riblets to the bowl and coat with the marinade. Cover and refrigerate for at least one hour.
  3. Add the pork riblets and marinade to the Instant Pot and seal the lid.
  4. Set the Instant Pot to “Manual” and set timer to 20 minutes.
  5. Once the timer is up, release all of the pressure from the pot using the “quick release” button.
  6. Remove the lid and transfer the riblets to a platter.
  7. Serve and enjoy!


  • To give the riblets a crispier texture, turn your oven’s broiler on and broil the riblets for several minutes before serving.
  • If the sauce is too thick or too thin, add more honey or ketchup until you reach the desired thickness.
  • If cooking with frozen riblets, add two minutes to the cooking time.

With these simple steps, you can easily create a delicious dinner with the help of your Instant Pot. Enjoy!

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