What Goes Good With Pot Pie?
Pot Pies are classic comfort foods. Whether you’re making a savory meat and vegetable-filled pot pie, or baking a classic southern sweet potato pot pie, these comforting dishes are sure to cure any craving. To complete a warm and fulfilling meal, side dishes can perfectly complement any cutting into a piping hot pot pie.
Side Salad
Bed of fresh greens make for the perfect refreshing side to any pot pie. To prepare a flavorful side salad, top your greens with a vinaigrette, such as an olive oil and white wine vinegar dressing or a classic honey mustard vinaigrette. Then, mix in your favorite crunchy add-ons, such as sweet apples, tangy pickles, salty feta cheese, and crunchy croutons.
Pickles or Sauerkraut
If you’re looking for a less labor-intensive side dish, pickles or sauerkraut are sure to do the trick. Both options are full of intense flavor and offer a nice acidic balance to a savory pot pie.
Crusty Bread
A warm and freshly baked crusty bread accentuates the heartiness of a pot pie. Whether you’re opting for a classic sourdough or a sweet-heat jalapeño cornbread, serving a hearty side of bread with your pot pie is a surefire way to complete your meal.
Vegetable Sides
Incorporating vegetables to your plate is a great way to add nutrition and flavor to any meal. Whether you’re opting for a roasted vegetable medley, glazed carrots, or a healthy side salad, a pot pie is sure to welcome any vegetable side.
Baked Potato
For a creamy and savory side dish, accompany your pot pie with baked potatoes. To achieve a warm and comforting side dish, season your potatoes with a sprinkle of fresh herbs, a drizzle of olive oil, and few dashes of salt.
Fruit Salad
Crisp and sweet, fresh fruit provides a great balance to a savory pot pie. For an easy side dish, prepare a vibrant fruit salad in a jiffy. Cut up your favorite juicy fruits, such as apples, pineapple, and oranges, and mix them together with a sprinkle of sugar and lime juice.
Biscuits
Biscuits make for the perfect buttery and flaky accompaniment to pot pies. Whether you’re baking from scratch or serving up canned biscuits, buttery biscuits are sure to be a favorite.
Conclusion
Pot pies are a classic comfort food that can be accompanied by a variety of side dishes. An easy side salad, pickles or sauerkraut, crusty bread, vegetable sides, baked potatoes, fruit salad, and biscuits can all be excellent sides to complement a savory pot pie. So get creative and serve up a meal that the whole family can enjoy!
