What is a Steamer Pot?
A steamer pot is a type of kitchen cookware that is used for preparing various types of food. It is made up of two pot like elements : the steamer inner pot and the steamer outer pot.
How does a Steamer Pot Work?
The steamer inner pot is placed inside the steamer outer pot and filled with water. The inner pot can be used to cook food over a direct heat source, such as a stove or BBQ, while the steaming action of the boiling water in the outer pot keeps the food tender and juicy.
Benefits of Using a Steamer Pot
There are many benefits of using a steamer pot, including :
- Healthy – Steaming helps to retain the flavour, moisture and nutrition of food
- Easy to Use – with the removable inner pot, you can transport the cooked food directly to the table
- Versatile – steamer pot can be used to cook a variety of dishes such as rice, vegetables, fish and meat
- Convenient – all you need is a stove or BBQ to cook your food
Using a Steamer Pot
Using a steamer pot is relatively easy and convenient. Firstly, you will need to fill the steamer outer pot with around 2 inches of water. Once this is done, you can place your food inside the steamer inner pot and place the inner pot inside the steamer outer pot. From here, you just need to place the lid over the steamer pot and turn on the stove or BBQ.
It is important to note that the cooking time varies depending on the type of food you are cooking, but the cooking time should not exceed around 15-20 minutes. Once the food is cooked, you can just lift the steamer inner pot out of the steamer outer pot and serve the food!
Using a steamer pot is an excellent way to enjoy healthy, nutritious food. It is an easy and convenient way to cook food quickly and efficiently, while retaining the flavour and nutrients. Whether you are cooking rice, vegetables, fish or meat, a steamer pot is an ideal kitchen cookware for preparing a variety of dishes.