What size Ramekin for Individual Pot Pies
Using a ramekin is an effective way to make individual pot pies. Ramekins come in a variety of sizes, so it may be difficult to decide on which size to use.
How to Choose the Right Size Ramekin for Individual Pot Pies
When deciding what size ramekin to use for individual pot pies, the key factors to consider are:
- Volume Capacity: A larger capacity allows for a higher filling-to-crust ratio, making for a heartier pot pie. A smaller ramekin may be best if you are wanting a more traditional, light pot pie.
- Oven Capacity: If you are using a small oven, consider a smaller, more compact ramekin that fits the oven easily.
- Servings: If you are planning on making multiple servings, larger ramekins are ideal.
Ramekin Sizes for Individual Pot Pies
When it comes to picking a size ramekin for individual pot pies, your best bet is going to depend on the purpose and number of servings you are making:
- Large: 8–12 oz capacity (dimensions at 4–4.5 inches, for larger servings and oven capacity);
- Medium: 4–7 oz capacity (dimensions at 3–3.5inches, for medium-sized servings); and
- Small: 2–3 oz capacity (dimensions at 2–2.5 inches, for individual servings).
In conclusion, for individual pot pies, the size of ramekin you choose will depend on your oven capacity, number of servings, and desired pot pie thickness. It is best to think ahead and choose a size that suits your needs.